An Ayurvedic Way to Control Uric Acid Naturally
UA-ACID Syrup is a powerful Ayurvedic formulation developed to help maintain healthy uric acid levels and support kidney function naturally. It is enriched with potent herbs known for their uric acid-reducing, anti-inflammatory, and detoxifying properties. Designed for long-term joint and renal health, this herbal solution helps manage symptoms of Gout, Joint Pain, Swelling, and Stiffness effectively.
| Sr. No. | Herbal Ingredient | Ayurvedic Benefit |
|---|---|---|
| 1 | Giloy (Tinospora cordifolia) | Reduces uric acid buildup and strengthens immunity. |
| 2 | Punarnava (Boerhavia diffusa) | Natural diuretic; promotes kidney detoxification. |
| 3 | Gokshura (Tribulus terrestris) | Improves urinary tract health and reduces crystal formation. |
| 4 | Triphala (Haritaki, Bibhitaki, Amalaki) | Enhances metabolism and flushes out toxins. |
| 5 | Varun (Crateava nurvala) | Supports kidney function and prevents uric acid crystallization. |
| 6 | Neem (Azadirachta indica) | Provides anti-inflammatory and antioxidant support. |
| 7 | Guduchi & Shilajit | Help balance metabolism and improve joint flexibility. |